peppered smoked salmon, A bold and savory interpretation of a smokehouse classic. This Atlantic Salmon is hot-smoked over maple wood and finished with a robust crust of cracked black peppercorns for a sophisticated, warming heat. Tender, flaky, and locally crafted in small, artisanal batches.
Peppered Smoked Salmon
$28.00
- Refrigerate immediately when received
- Refrigerate between 1 and 3º (33 to 37 Fahrenheit)
- Keep sealed in original packaging until service
432 in stock
Category: Smoked Fish















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